Pan fried crab patties
Sauvignon Blanc's crispness and herbaceous notes enhance the crab's freshness.
Slow cooked pork
Sauvignon Blanc offers a crisp contrast to the savory dish.
Chilaquiles in red sauce
Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Creamy cheese pasta
Sauvignon Blanc provides refreshing citrus notes that cut through the creaminess.
Sauvignon Blanc's fresh citrus and herbaceous notes enhance the simple, savory profile of dosa.