A deep burgundy core reveals rich and inviting aromas of black cherry, blackberry, plum, vanilla and delicate violets. The palate continues with the same black cherry and blackberry fruits, mixed with subtle hints of mocha, eucalyptus, forest floor and toasted oak. The finish is long and lingering with bittersweet chocolate notes and smooth, velvety tannins.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.