Fresh apples, citrus, caramel and hints of oak on the nose. Baked apples and pear on the palate with hints of vanilla and coconut. Medium-bodied with a creamy texture and lingering, fresh finish.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.