Syrah's boldness and spice match the smoky, savory notes of twice-cooked pork.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Syrah's peppery and robust profile pairs well with grilled ribeye.
Crispy roasted potatoes
Syrah's peppery and fruity profile enhances the earthy, roasted taste of the potatoes.
Slow cooked spiced lamb
Syrah's bold, spicy profile complements the rich spices in lamb curry.
Syrah's spicy notes enhance the seasoning in the po' boy.
Oven roasted pork
Syrah's spiciness enhances the savory flavors of roast pork.
