Intense and concentrated, this old vineyard produces extremely low yields. Somewhat fat and unctuous, with hints of cantaloupe and honey, vanilla and butterscotch, this 1999 is a special wine.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Chardonnay (unoaked) offers bright citrus notes without overpowering.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Beef cheeseburger
Chardonnay balances the creamy cheese and adds a smooth texture contrast.