90 PTS WINE ENTHUSIAST, The '10 Stonegate Napa Chardonnay expresses a rich and balanced palate; enormoulsy ripe pineapples, citrus, and mango flavors; crisp and zesty on the finish.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Chardonnay's balanced acidity pairs well with fried textures.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.