88 PTS WILFRED WONG. A wonderful wine in a classic package, the '99 Stonechurch Chardonnay is a generous wine; slightly buttery and nicely filled with ripe peach flavors, this is a BevMo BEST BUY!
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.