GOLD MEDAL ORANGE COUNTY FAIR 2002.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna steak.
Sauvignon Blanc offers bright citrus that enhances the rice's mild seasoning.
White hominy stew
Sauvignon Blanc's citrus and herbal notes enhance the dish's fresh and earthy elements.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.
Beaten egg dish
Sauvignon Blanc offers bright acidity that balances the omelette's flavors.
Lean roasted pork
Sauvignon Blanc's crispness and herbaceous notes balance the richness of pork.