STEVENOT CHARD SIERRA FOOTHILL

Oaxaca cheese quesadilla

Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.

Chardonnay's creamy texture complements the rich, savory flavors of Korokke.

Chardonnay's balanced fruit and acidity match the creamy texture of tamago.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.

Breaded chicken tenders

Chardonnay's creamy texture complements the crispy chicken fingers.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.