This Cabernet Sauvignon is a full bodied red wine with soft and velvety tannins; flavors show off ripe blackberry, dark chocolate and subtle oak; pairs well with grilled pork chop or a hearty steak.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the cheeseburger's beef and cheese richness.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.