A big bold chardonnay with the right touch of oak. Good apple fruit with flinty anise aroma.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.