91 PTS WILFRED WONG. As pure as the varietal can be made, the frisky '05 Star Lane Sauvignon Blanc (100% varietal) serves up flavors of dried straw and ripe honey dew; crisp and lively in the finish.
Romaine salad with anchovy dressing
Sauvignon Blanc offers bright acidity and herbaceous notes that match the greens.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Classic Sauvignon Blanc enhances herbal and leafy flavors in Saag Paneer.
Egg filled tortilla
Sauvignon Blanc offers bright citrus and herb notes that match fresh ingredients.
Creamy Italian rice dish
Sauvignon Blanc adds refreshing acidity and herbaceous notes.
Sauvignon Blanc's herbaceous and zesty profile pairs well with soba's lightness.