Stags' Leap Winery Napa Cabernet Sauvignon

Stags' Leap Winery Napa Cabernet Sauvignon

750ml 14.2% ABV
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Typical price
ABV
14.2%
Aged
Vintage
Region

Our Stags' Leap Napa Valley Cabernet Sauvignon Red Wine is a combination of estate fruit and grapes from select Napa Valley growers with a focus on sourcing from the valley floor. Cabernet Sauvignon is synonymous with Napa Valley and has always been a mainstay in the winemaking program at Stags’ Leap Winery. Both approachable and elegant, this wine offers a classic Napa Valley Cabernet Sauvignon profile of berry and savory notes on a well-structured body. It is sure to impress and pairs well alongside many culinary treats. Established in 1893, Stags’ Leap Winery is one of the oldest California wine estates within the acclaimed Stags Leap District. A unique terroir and ideal microclimate support a classical standard of viticulture, land use, and winemaking that is as relevant today as it was over a century ago.

Food Pairings

Pairs well with
McDonald's Quarter Pounder
McDonald's Quarter Pounder

Beef burger with cheese

Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.

Subway Italian BMT
Subway Italian BMT

Italian meats sub

Cabernet Sauvignon stands up to the bold, spicy meats.

Chicken Fried Steak
Chicken Fried Steak

Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.

Five Guys Cheeseburger
Five Guys Cheeseburger

Customizable beef burger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.

New York Strip Steak
New York Strip Steak

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Duck Breast
Duck Breast

Pan seared duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.

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