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Stags Leap Winery Cabernet Sauvignon

Stags Leap Winery Cabernet Sauvignon

1.5L
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Layered, lush and blackberry-driven, the wine shows classic black currant, black cherry and plum flavors with interwoven notes of black pepper, licorice, caramel and chocolate. Refined, persistent tannins and crisp, fresh flavors provide focus and balance through the wines extraordinary concentration and texture.

Food Pairings

Pairs well with
Jambalaya
Jambalaya

Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.

Muffuletta
Muffuletta

Cabernet Sauvignon stands up to the rich, savory ingredients.

Filet Mignon
Filet Mignon

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Cheeseburger
Cheeseburger

Burger with melted cheese

Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.

Beef Stroganoff
Beef Stroganoff

Creamy beef mushroom dish

Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.

Jersey Mike's Cheesesteak
Jersey Mike's Cheesesteak

Hot steak sandwich

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.

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