Stags Leap Wine Cellars Cask 23

Stags Leap Wine Cellars Cask 23

750ml 2007
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Typical price
ABV
Aged
Vintage
2007
Region

93 PTS WILFRED WONG. Complex with terroir-driven elements; ripe, black currants, sweet earth and dried leaves make the '07 Stag's Leap Wine Cellars Cask 23 Cabernet a remarkable wine.

Food Pairings

Pairs well with
Beef Tacos
Beef Tacos

Seasoned beef tacos

Cabernet Sauvignon's structure balances the savory and spicy elements.

Pulled Pork
Pulled Pork

Slow cooked shredded pork

Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.

Alambres
Alambres

Grilled meat with peppers and cheese

Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.

Arrachera
Arrachera

Marinated skirt steak

Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.

Mongolian Beef
Mongolian Beef

Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.

Chicken Fried Steak
Chicken Fried Steak

Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.

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