Wine › Cabernet Sauvignon
Stag's Leap Wine Cellars 2013 Cask 23

Stag's Leap Wine Cellars 2013 Cask 23

750ml 2013
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Typical price
—
ABV
Aged
Vintage
2013
Region

The signature perfume notes of FAY vineyard with the structure and minerality of S.L.V. Aromas of black cherry, cola, currant and ripe figs begin the nose of this rich opulent Cabernet Sauvignon

Food Pairings

Pairs well with
Spaghetti Bolognese
Spaghetti Bolognese

Tomato meat sauce pasta

Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.

Wendy's Dave's Double
Wendy's Dave's Double

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Roast Beef Po' Boy
Roast Beef Po' Boy

Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.

Italian Sausage and Peppers
Italian Sausage and Peppers

Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.

Sonic Cheeseburger
Sonic Cheeseburger

Drive-in cheeseburger

Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.

Lasagna
Lasagna

Layered pasta with meat and cheese

Cabernet Sauvignon pairs well with rich meat and cheese layers due to its bold structure.

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