94 PTS WILFRED WONG. A wine of undaunted pleasures, the wild, complex '01 Stag's Leap S.L.V. Cabernet emits aromas of pefumed violets and black fruits; chewy and young, incredible aging potential.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Cabernet Sauvignon's bold tannins complement the spicy, smoky flavors of blackened chicken.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.