ST SUPERY SAUV BLANC (1.5 LTR

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.

Small square burgers

Chardonnay's buttery notes complement the beef and cheese in the sliders.

Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.

Chicken tenders and fries

Chardonnay's creamy texture pairs well with the mild, savory chicken strips.

Fried chicken wings

Chardonnay's body and fruitiness match well with classic wing flavors.