96 PTS ROBERT PARKER. The 02 Spottswoode Cabernet is wonderfully rich and opulent, structured and delineated, with exceptionally sweet fruit, laser like precision, and purity. Don't miss it!
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.