GOLD MEDAL '16 TexSom Int'l Wine Comp. The '13 Cutrer Chardonnay has flavors of peach, apple, and creme brulee meld with hints of butterscotch, caramel, warm pie crust, and baked apple.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.