SONOMA CUTRER CHARD PIERRE 1.5

Breaded chicken sandwich

Chardonnay complements the sandwich's buttery bun and mild chicken flavor.

Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.

Small square burgers

Chardonnay's buttery notes complement the beef and cheese in the sliders.

Creamy Italian rice dish

Chardonnay complements creamy texture and richness of risotto.

Stuffed pasta pillows

Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.

Flaky buttery biscuits

Chardonnay complements buttery, flaky texture with creamy notes