A wine with excellent breed, the Solaris Cabernet is a solid Napa Valley effort; ripe and substantial, yet elegant and soft; well-balanced; a good choice with prime rib of beef.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.