Intriguing, richly textured aromas of ripe dark cherry and seasoned cigar box mingle with traces of mocha and oak notes. Juicy blackberry and cherry laced with cedar and cocoa flavors.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Steak filled burrito
Cabernet Sauvignon's structure and dark fruit balance the steak's richness.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.