Flavors of yellow apple and citrus, tempered by the mellow notes of American oak.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.