The 2017 Reserve Cabernet Sauvignon is a beautiful and dense wine, with blue and black fruit aromas followed by savory notes of grilled herbs and sweet tobacco. Initially, notes of blueberry compote and baker s chocolate give way to beautiful oak aromas of cedar and baking spice. On the palate bramble blackberries, red currants, and Chambord are met with flavors of black clove, vanilla, and graphite.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Customizable beef burger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.