The '12 Silver Oak Alexander Valley Cabernet Sauvignon is lively and full bodied; expressing black currant, and spiced flavors; rich, yet elegant on the finish.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.
Cabernet Sauvignon's boldness pairs well with the fatty pork texture.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.