93 PTS WILFRED WONG. An amazing effort, the sultry and thoroughly enticing '07 Silver Oak Alexander Valley Cabernet steps up to the plate in a most serious manner; long, with sweet tannins in the end.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.