<p>Pale lemon with a green tint. White flower and pear on the nose. Tart, refresh, sour green apple and lemon on the palate. Mouth puckering. Very long finish with hints of honeydew melon.</p><p><em>Bianchi Vineyards</em></p><p><em>California</em></p><p>750 ml</p>
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Chardonnay's creamy texture pairs well with melted cheese.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's body and texture match the creamy, hearty gumbo base.
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.