Syrah's peppery and smoky profile pairs well with spicy, savory dishes.
Crispy roasted potatoes
Syrah's peppery and fruity profile enhances the earthy, roasted taste of the potatoes.
Syrah's boldness and spice match the smoky, savory notes of twice-cooked pork.
Slow stewed spiced meat
Syrah offers smoky, peppery notes that enhance birria's spices.
Spicy beef stew curry
Syrah's peppery notes and dark fruit balance the curry's heat and complexity.
Oven roasted pork
Syrah's spiciness enhances the savory flavors of roast pork.
