The Schug Pinot Noir exhibits ripe fruit, on the darker side; some earth and mineral; firm texture in the finish.
Pinot Noir's light body complements the savory beef without overpowering it.
Pinot Noir's light body and red fruit balance the richness without overpowering.
Simply grilled salmon fillet
Pinot Noir's light body and red fruit balance the smoky grilled salmon.
Burger with grilled onions
Pinot Noir offers a lighter red option with bright fruit to balance the dish.
Meat and mashed potato bake
Pinot Noir's light body and bright acidity balance the richness of the mashed potato topping and ground meat.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.