Riesling's acidity and slight sweetness balance the heat and tanginess of larb.
Earthy mushroom rice dish
Riesling's acidity balances the richness and earthy notes of the dish.
Riesling's slight sweetness balances spicy or savory dumpling fillings well.
Vietnamese noodle soup
Riesling's slight sweetness balances the spicy, savory broth.
Chicken tenders
Riesling's acidity and slight sweetness balance the saltiness and spice of the dish.
Riesling's slight sweetness and acidity pair well with the savory and sweet sauce.
