The Sawyer Cellars Sauvignon Blanc has a deep yellow color and a very evolved aroma; medium bodied, layered and ready to enjoy; give it a good chill.
Dried beef with eggs
Sauvignon Blanc's crispness balances the eggs and spices in the dish.
Custom burrito
Sauvignon Blanc provides crisp acidity to balance the richness and freshness.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors highlight the salad's fresh herbs and dressing.
Sauvignon Blanc's citrus and herbaceous notes enhance the mild, slightly sweet meat.
Cured smoked salmon
Sauvignon Blanc's herbaceous notes pair well with smoked salmon's smoky profile.
Sauvignon Blanc's herbaceous notes match the scallions and savory elements.