The Santa Rita Reserva Sauvignon Blanc is crisp and pleasing; dried citrus flavors; perky on the palate; attractive, pert finish.
Char grilled shrimp
Sauvignon Blanc's crispness and herbaceous notes balance the shrimp's grilled taste.
Oven roasted vegetables
Sauvignon Blanc offers fresh herbaceous notes that enhance vegetable flavors.
Quick fried vegetables
Sauvignon Blanc provides herbaceous and zesty notes that pair well with vegetables.
Oven roasted whole chicken
Sauvignon Blanc's crispness and herbal notes contrast nicely with the roasted chicken.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.
Sauvignon Blanc offers bright citrus that enhances the rice's mild seasoning.