SANTA CAROLINA CHARD RSV

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Breaded chicken with cheese

Cabernet Sauvignon's boldness matches the richness of fried chicken and cheese.

Buttered toast

Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.

Meat and mashed potato bake

Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.

Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.