Cabernet Sauvignon's structure and dark fruit match the robust flavors.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.