High intensity aroma of mocha, kir and freshly picked dark cherries. The dense palate of black plums and herbs de Provence resolves into a finish of silky, fine-grained tannins.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.
Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.
Cabernet Sauvignon's boldness matches the meatloaf's richness.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.