TRY IT! This delicious easy-to-drink Chardonnay is produced by legendary winemaker Tom Eddy. Ripe citrusy fruit with hints of toasted oak and a finish of vanilla & butter.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Savory egg pie
Chardonnay complements the creamy, buttery texture of quiche.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.