SAINTSBURY CHARDONNAY

Chardonnay's balanced acidity pairs well with fried textures.

Crispy roasted potatoes

Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.

Crispy seasoned chicken

Chardonnay's buttery texture complements the crispy, savory flavors.

Soft potato dumplings

Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.

Chardonnay's richness balances the buttery texture of roasted corn on the cob.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.