Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Merlot's soft tannins complement the tender pork texture.
Merlot's softness and fruitiness match the tender meatballs well.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Burger with melted cheese
Merlot's soft fruitiness balances the savory and juicy cheeseburger profile.
Customizable beef burger
Merlot offers a smooth, fruity profile that pairs well with the cheeseburger.
