Lean roasted pork
Syrah's spicy notes enhance the savory and smoky elements of pork tenderloin.
Rich marbled steak cut
Syrah's peppery and robust profile pairs well with ribeye's savory taste.
Seasoned fries
Syrah's boldness pairs nicely with the strong seasoning on the fries.
Crispy rich pork cut
Syrah's spicy and smoky notes enhance the pork belly flavors.
Fried pork skin
Syrah offers bold fruit and spice that pairs well with the savory, fried flavors.
Skewered grilled meat
Syrah's bold, spicy notes match well with the smoky, savory kebab meat.
