This elegantly balanced wine is deep purple with dark hues. Aromas of black fruits, plums and pomegranate combine seamlessly with notes of licorice, dried violets, blackberry cobbler and vanilla. The palate is ripe and soft, with black cherry, dried cranberries, blueberries, lush tannins and dark chocolate The finish is long and smooth.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Italian deli sandwich
Cabernet Sauvignon balances the sandwich's rich flavors with bold tannins and dark fruit.
Lean beef steak
Cabernet Sauvignon's bold tannins complement the rich flavors of sirloin steak.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Spicy Spanish sausage
Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.