87 PTS WINE SPECTATOR. The Rodney Strong '97 Alden Vineyard Cabernet (offers) toasted oak, vanilla and coconut; hints of eucalyptus mingle with blackberry and plum flavors; finish turns pretty.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Pan seared duck
Cabernet Sauvignon's bold structure balances the duck's strong flavors.