87 PTS WILFRED WONG. Has a lot to say at this price point, the aromatic and enticing '08 Robert Mondavi Private Selection Fume Blanc is clearly varietal; crisp and flavorful in the aftertaste.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Oven roasted vegetables
Sauvignon Blanc offers fresh herbaceous notes that enhance vegetable flavors.
Beaten egg dish
Sauvignon Blanc's crispness cuts through the omelette's fat.
Grilled cheese tortillas
Sauvignon Blanc's acidity cuts through the richness of melted cheese.
Sauvignon Blanc offers fresh acidity that cuts through garlic's richness.
Fried chickpea balls
Sauvignon Blanc's citrus and herbaceous notes match falafel flavors.