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Robert Mondavi Cabernet Oakville

Robert Mondavi Cabernet Oakville

750ml 2005
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Typical price
—
ABV
Aged
Vintage
2005
Region

91 PTS STEPHEN TANZER. The '05 Robert Mondavi Oakville Cabernet has currant, tobacco and menthol on the nose; broad, lush and sweet, with very ripe flavors of plum.

Food Pairings

Pairs well with
Beef Teriyaki
Beef Teriyaki

Cabernet Sauvignon's tannins balance the richness of beef teriyaki.

Pork Chops
Pork Chops

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's richness.

Lamb Curry
Lamb Curry

Slow cooked spiced lamb

Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.

Black Pepper Beef
Black Pepper Beef

Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.

Roast Beef Po' Boy
Roast Beef Po' Boy

Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.

Mole Poblano
Mole Poblano

Rich chile chocolate sauce with meat

Cabernet Sauvignon's boldness stands up to the mole's intensity.

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