Crispy fried chicken
Chardonnay's body and subtle oak complement the savory, crispy chicken.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's balanced acidity pairs well with fried textures.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.