Strong, rich and deep, the full-flavored River Run Chardonnay is made for rich, meaty dishes; try with a chicken-fried steak with real country gravy.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Chicken tenders
Chardonnay's buttery notes pair well with the savory, fried flavors of chicken fingers.
Crispy roasted potatoes
Chardonnay's richness pairs nicely with the caramelized edges of roasted potatoes.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes