95 PTS WINE SPECTATOR. The '06 Ridge Monte Bello Chard has wonderful perfumed, floral aromas of honeysuckle, lavender, ripe pear and apple; reveals layers of fruit and light spicy, toasty oak nuances.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Stuffed pasta pillows
Chardonnay balances creamy fillings with its buttery texture.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.