RIDGE CAB YC 80

Simply grilled poultry

Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.

Thick crust Chicago-style pizza

Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's rich flavors.

Cabernet Sauvignon's structure balances the hearty, spicy character.

Burger with grilled onions

Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.