One of the rarest wines on the California scene, the Ridge '90 Barbera is part of the winery's ongoing experimental program; this wine is rich, extracted and special.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Burger with grilled onions
Cabernet Sauvignon complements rich beef and melted cheese with bold tannins.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.