Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Lean roasted pork
Merlot's soft fruit and medium body pair well with tender pork flavors.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Merlot's soft fruit and moderate tannins complement the creamy gravy.
Classic cheeseburger
Merlot's soft fruitiness balances the savory flavors without overpowering the burger.
Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.